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Feb
9
Mon
In the Fellowship Hall, enter at Door #3
Feb
28
Sat
What’s Cooking Tonight?
Come for good food and “grown up” conversation
Menu: World War 2 (1939-1945)
Provide a main dish, side dish or dessert
Bring food ready to serve or cook on site (stovetop, oven, gas grill, charcoal grill & fryer available)
RSVP for location & what you plan to bring.
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